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This Entry is only reliable for customers who like to drink coffee should not be drunk. I should not order a coffee.

 

When customers order a drink in a coffee shop.

Then I opened a coffee shop. I believe that I have had customers come to order drinks from the world. When the order was made to face something to drink for a while. And then asked again. I really will. If you do not have to eat. Is not responsible for the delicious new I’ve experienced it, it is no different from other coffee shops here.

Green tea espresso.

Coffee

I never thought that. Any drink that has some unique feature or page. Should not be mixed or cooked a novelty. I’ve blended espresso and green tea. The customer would like to have a drink with. Identity of espresso with a unique combination of green tea in the same glass. When customers want. I had arranged to meet the customer needs it.

That was then. Page means you will get refined coffee maker also comes just one shot, then put the powder into a 3 g Machcha expected to hit some taste. Sweetened condensed milk, then add to the story. At first I try to get it, but I misbehave. I served my clients. Edible or not. The customer walks away immediately.

Water pearl, red pearls Coffee Beverage badly.

We know well that the pearls. Take a drink of tea, such as the pearl milk tea pearls, pearl milk tea, green tea, apple tea, red tongue, pearl pendant, but it steam or coffee then. It should not have to do with coffee. But it happens pampering.

Well, that is the pearl. The flavors are fresh, or sweet, depending on the season, however, it has been boiled. Pearl makes the water red. Coffee or Pearl. It also makes it difficult to Klgamแklgm. I usually take a cold drink into a pearl itself.

We put whipped cream soda.

Italian soda was created to quench thirst. The aroma of the syrup. Lisa soda mixed with lemon juice and fresh squeezed. Can quench your thirst. creating healthy as well. But when mixed with whipped cream to taste it difficult to be reached out to Minneapolis.
Whipped cream.

I have always understood that the whipped cream is appropriate for the species, such as coffee, milk or coffee to whipped cream. Spinning milk into whipped cream. What drink machine was out, it was sweet. All it with whipped cream. Do not squeeze the whipped cream will do. This belief was washed away when someone orders. Blue Hawaii Soda put whipped cream.

I see it that customers want to eat Italian soda climbers. And they want to eat whipped cream when I was still in the second glass. I ordered the whipped cream so now. Also that if they eat whipped cream soda or one before. I will have a taste of it.

Kiwi smoothies put shock chocolate.

The first time I heard a client ordered. Kiwi smoothies put shock chocolate. I understand how to do a simple kiwi smoothie and then squeezing into the whipped cream. Then pour chocolate sauce shot up. I think it’s fairly likely you have been. But deep down I know that I want the client to kiwi smoothies blended with cocoa sauce into the blender with it. S it. Cocoa ใseie kiwi smoothie with it.

Served to the customer. Customers sucked into one gulp, then turned and raised his thumb. Estimated to be delicious.I sneaked out of sight to the customer as well as the remaining pieces in a blender to see Taste. I would say that the taste is very confusing. Is what I told myself that I would not try it with cocoa, fruit smoothie mix it.

Yao’s cool blending in Rio.

Yakult.I sold it in the coffee shop, I have a shaker that evolved the business. Other stores often sell only coffee. Only hot coffee. I do not drink with. One day, a customer came asking. I have a smoothie or Rio. That I was not prepared in Rio. I refuse to answer. Some customers came back with one Oreo bars on a bottle of Yakult’s one that I expected to suck up to me.

It’s not just me spinning Oreo. If I had spun out Oreo Oreo blended with milk to feed them. However, customers will be spinning with Yakult’s milk instead. When the assurance he needed. I give it a spin. Edible or not. But when I want to eat now and then. Last up to 10 per spin on the glass, then the customer will not come back again.

 Soda, coffee.

Rgaitaggrgai know each other better. Cold brewed coffee requires a mixture of sweetened condensed milk, Evaporated milk is fresh milk, with maybe a Miu everything, but if one is not edible. Then one day the customer wants to eat fresh coffee to soda? By the need to drink soda with a concentration of S this is the chain.

Finally it was refined to two espresso shot is filled soda แka the fear of the dark (or not) to wear a sticky syrup into a 30 ml fro clients to squeeze a lemon with I would have to squeeze the lemon half. After tasting the customer said. “The day after my coffee like it”.

Abstract

Menu coffee shop drinks in almost all Often create compatibility of the ingredients already. Have coffee with milk. I must note with fruity soda or juice. Tea with pearls required. Go to the whipped cream. I often find that I have very few customers order drinks should not be ordered. The offering in front of the bar to face numb for a moment.

As coffee. What does it have to be me. What can not be done. I took it to mix with the acid, it must be done. When I have money and want to make it (but I can not guarantee that it will be)


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